Grilled Steak + Veggie Salad
It’s amazing what salt, pepper, a little olive oil and a grill can do to veggies, fruit and a good piece of protein 🥗 A few years ago I had a client who had employed an in-home chef for over thirty years. He and his wife swore he hated vegetables, but they still requested a plant based first course and veggie with every main meal. One week I made asparagus, and to all of our surprise, he ate all of it, asked me to package leftovers in the fridge (we aaaalways gave away the leftovers), and told me he had never eaten asparagus that delicious before. I didn’t have the heart to tell him it was just salt, pepper, olive oil and a little lemon 😆 Simple is truly, aaaaalways the best.