THE LATEST RECIPES
Stuffed Poblano Pepper Salad
I first made my Stuffed Ancestral Blend Poblano Peppers in February of 2021, but wanted to offer a lighter, spring/summer version. Instead of stuffing the poblanos and baking them for a long...
Stuffed Poblano Pepper Salad
I first made my Stuffed Ancestral Blend Poblano Peppers in February of 2021, but wanted to offer a lighter, spring/summer version. Instead of stuffing the poblanos and baking them for a long...
Stuffed Ancestral Blend Poblano Peppers
These stuffed poblano peppers are truly delicious. I use the Force of Nature ancestral blend ground beef for everything, but you can use any grass fed and finished ground beef. I...
Stuffed Ancestral Blend Poblano Peppers
These stuffed poblano peppers are truly delicious. I use the Force of Nature ancestral blend ground beef for everything, but you can use any grass fed and finished ground beef. I...
Frittata with Caramelized Cabbage, Italian Saus...
This frittata is one of my favorites! It's packed with flavor and is pretty dense, which helps it feel like a filling dinner. Patrick LOVED it :D. As with all...
Frittata with Caramelized Cabbage, Italian Saus...
This frittata is one of my favorites! It's packed with flavor and is pretty dense, which helps it feel like a filling dinner. Patrick LOVED it :D. As with all...
Siete Wraps w/ Prosciutto, Roasted Chicken, DF ...
This is essentially three recipes, which is annoying but trust me - they are so unbelievably easy. You'll make my DF pesto, hot honey almonds, balsamic tomatoes, and one for the whole...
Siete Wraps w/ Prosciutto, Roasted Chicken, DF ...
This is essentially three recipes, which is annoying but trust me - they are so unbelievably easy. You'll make my DF pesto, hot honey almonds, balsamic tomatoes, and one for the whole...
How to Make Steamed + Grilled Artichokes
This is my favorite way to make artichokes! I love steaming them first - from here they can be grilled, or stuffed or baked. I also love playing around with aromatics and...
How to Make Steamed + Grilled Artichokes
This is my favorite way to make artichokes! I love steaming them first - from here they can be grilled, or stuffed or baked. I also love playing around with aromatics and...
Dolmas (Stuffed Peppers, Zucchini and Tomatoes)
Cozy, traditional recipes have been my jam for the last year or so. It's amazing to me how dishes are repeated across different countries and cultures, with slight variations of...
Dolmas (Stuffed Peppers, Zucchini and Tomatoes)
Cozy, traditional recipes have been my jam for the last year or so. It's amazing to me how dishes are repeated across different countries and cultures, with slight variations of...