Grilled Steak Over Shishito Peppers + Corn Bowl
Find the original recipe on Instagram here.
Gochugaru Aioli
This gochugaru aioli is 🤌🏽🤌🏽 This makes a great marinade, dip for veggies (I’m thinking grilled artichokes), creamy dressing (just thin out with a ...
Stuffed Poblano Pepper Salad
I first made my Stuffed Ancestral Blend Poblano Peppers in February of 2021, but wanted to offer a lighter, spring/summer version. Instead of stuffing the poblanos and baking them for a long time like I would do for winter, I decided to cook everything on the stove and make a flavorful and bright salad.
Stuffed Ancestral Blend Poblano Peppers
These stuffed poblano peppers are truly delicious. I use the Force of Nature ancestral blend ground beef for everything, but you can use any grass ...
Frittata with Caramelized Cabbage, Italian Sausage, Greens and Herbs
This frittata is one of my favorites! It's packed with flavor and is pretty dense, which helps it feel like a filling dinner. Patrick LOVED it :D.
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Siete Wraps w/ Prosciutto, Roasted Chicken, DF Pesto, Hot Honey Almonds, Balsamic Tomatoes + Greens
This is essentially three recipes, which is annoying but trust me - they are so unbelievably easy. You'll make my DF pesto, hot honey almonds, bal...
Dolmas (Stuffed Peppers, Zucchini and Tomatoes)
Cozy, traditional recipes have been my jam for the last year or so. It's amazing to me how dishes are repeated across different countries and cult...
Italian Sub Salad
The first is a very boyfriend approved Italian Sub Salad! Everything you love about an Italian Sub, but on a bed of greens instead of two buns. I g...
Borscht with White Sweet Potatoes, Leeks, CocoYo Probiotic Yogurt
Borscht is an eastern European sour soup with wide variations of colors, ingredients and textures. Some are deep red from beets, others are green f...
Turkey Avocado Soup!
This Turkey Avocado Soup a great way to use leftover turkey and would be delicious with chicken as well! To get the best flavor, they key is to add...
Chipotle Steak Fajitas
This is one of my favorite meals I make my clients, and one of the best steaks I have ever made. People are always surprised to hear that I never e...
Prosciutto, Arugula & Burrata Pizza
On this week's episode of Fresh. Simple. Healthy. I show you how to make a Prosciutto, Arugula and Burrata Pizza! If you have followed me for awhil...
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